Oat Milk Recipe. The Easiest Plant Milk to Make!

This plant milk is one of the easiest to make. Excellent texture and flavor. Ideal for preparing all kinds of vegan recipes, whether salty or sweet.

This oat milk can be made with both traditional oats and instant oats. It is really very accessible at the time of doing.

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Oat Milk Recipe

Serves: 1 Liter Prep Time: 10 minutes Cooking Time: 0 Minutos 0 Minutos

Rating 5.0/5

( 1 voted )

INGREDIENTS

• Instant or traditional oats 1 cup
• Water 1 liter

INSTRUCTIONS

1. Soak the instant oats for at least 1/2 hour.
2. With a strainer we remove the water and wash the oats.
3. In a blender or processor, place the oatmeal and water, liquefy or process until the oatmeal is completely ground, forming a uniform and creamy mixture.
4. With a sieve, filter bag, filter etc. With a little patience, strain the preparation to separate the liquid from the remains from the oats.
5. Place in a clean glass bottle with a lid and store in the refrigerator.

NOTES

It lasts about 5 days in the refrigerator. If you want a thicker oat milk, reduce the amount of water (you will have less) or increase the amount of oatmeal to get the same amount but thicker.